{"id":146,"date":"2025-10-30T19:24:38","date_gmt":"2025-10-31T00:24:38","guid":{"rendered":"https:\/\/sunshine-by-us.com\/?p=146"},"modified":"2026-03-02T16:03:26","modified_gmt":"2026-03-02T21:03:26","slug":"sweet-spicy-roasted-nuts-olives","status":"publish","type":"post","link":"https:\/\/sunshine-by-us.com\/index.php\/2025\/10\/30\/sweet-spicy-roasted-nuts-olives\/","title":{"rendered":"Sweet &#038; Spicy Roasted Nuts &#038; Olives"},"content":{"rendered":"<p><!-- VideographyWP Plugin Message: Automatic video embedding prevented by plugin options. --><br \/>\n<figure id=\"attachment_886\" aria-describedby=\"caption-attachment-886\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/www.bhg.com\/sweet-and-spicy-roasted-nuts-and-olives-11830274\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-886 size-full\" src=\"https:\/\/sunshine-by-us.com\/wp-content\/uploads\/appetizers\/recipes-appetizer-sweet-spicy-roasted-nut-and-olive-mix-800-400-1.jpg\" alt=\"\" width=\"800\" height=\"400\" srcset=\"https:\/\/sunshine-by-us.com\/wp-content\/uploads\/appetizers\/recipes-appetizer-sweet-spicy-roasted-nut-and-olive-mix-800-400-1.jpg 800w, https:\/\/sunshine-by-us.com\/wp-content\/uploads\/appetizers\/recipes-appetizer-sweet-spicy-roasted-nut-and-olive-mix-800-400-1-300x150.jpg 300w, https:\/\/sunshine-by-us.com\/wp-content\/uploads\/appetizers\/recipes-appetizer-sweet-spicy-roasted-nut-and-olive-mix-800-400-1-768x384.jpg 768w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><figcaption id=\"caption-attachment-886\" class=\"wp-caption-text\">Sweet &amp; Spicy Roasted Nuts &amp; Olives<\/figcaption><\/figure>\n<p><span style=\"color: #000000; font-size: 14pt;\">Chances are, you&#8217;ve tried sweet or spicy roasted nuts. Some are made with cinnamon and sugar, while others are spiced with cayenne pepper and garlic. Here, we&#8217;ve kept the sweet-meets-spicy flavor you know and love, but given it a major upgrade with the addition of Kalamata olives. We&#8217;ll walk you through how to dry the olives before adding them freshly-roasted nuts and a simple spice blend.<\/span><\/p>\n<hr \/>\n<p><span style=\"color: #000000; font-size: 14pt;\">Servings: 4 cups<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">INGREDIENTS<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">2\/3 cup pitted Kalamata olives, quartered lengthwise<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">3 Tbsp. honey<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">1 lb. assorted raw nuts (about 4 cups total)<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">2 Tbsp. sugar<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">2 tsp. paprika<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">1\/2 tsp. ground cinnamon<\/span><br \/>\n<span style=\"color: #000000; font-size: 14pt;\">1\/2 tsp. cayenne pepper<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">STEPS<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">1) Preheat oven to 350\u00b0F. Line a large shallow baking pan with parchment paper. Line a tray or another baking pan with parchment paper.<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">2) Line a microwave-safe plate with two layers of paper towels. Arrange olive quarters in an even layer on prepared plate. Microwave, stirring every 30 seconds, until olives look dry, 3 to 3 1\/2 minutes. Let stand at room temperature about 10 minutes (olives will crisp as they cool).<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">3) Meanwhile, in a large bowl combine honey, oil, and 1\/4 tsp. of the salt. Add nuts; stir to coat evenly. Transfer nuts to prepared baking pan. Roast 5 minutes. Remove from oven and stir well. Return to oven; continue roasting, stirring once, until nuts are golden brown, 8 to 10 minutes more.<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">4) While nuts are roasting, in a small bowl combine sugar, paprika, cinnamon, cayenne, and remaining 3\/4 tsp. salt.<\/span><\/p>\n<p><span style=\"color: #000000; font-size: 14pt;\">5) Working quickly, remove nuts from oven; transfer to prepared tray, leaving excess honey and\/or oil in the pan. Sprinkle nuts with dried olives and spice mixture; toss until thoroughly coated. Spread mixture in a single layer; allow to cool completely.<\/span><\/p>\n<p><a href=\"https:\/\/sunshine-by-us.com\/index.php\/appetizers-snacks\/\" target=\"_blank\" rel=\"noopener\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3033 size-full\" src=\"https:\/\/sunshine-by-us.com\/wp-content\/uploads\/2026\/01\/site-logo-back-button.jpg\" alt=\"\" width=\"150\" height=\"56\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Chances are, you&#8217;ve tried sweet or spicy roasted nuts. Some are made with cinnamon and sugar, while others are spiced with cayenne pepper and garlic. Here, we&#8217;ve kept the sweet-meets-spicy flavor you know and love, but given it a major upgrade with the addition of Kalamata olives. We&#8217;ll walk you through how to dry the [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":886,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"cybocfi_hide_featured_image":"yes","footnotes":""},"categories":[7],"tags":[27],"class_list":["post-146","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers-snacks","tag-appetizers"],"_links":{"self":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/146","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/comments?post=146"}],"version-history":[{"count":16,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/146\/revisions"}],"predecessor-version":[{"id":3039,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/146\/revisions\/3039"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/media\/886"}],"wp:attachment":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/media?parent=146"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/categories?post=146"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/tags?post=146"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}