{"id":2540,"date":"2026-02-15T17:46:29","date_gmt":"2026-02-15T22:46:29","guid":{"rendered":"https:\/\/sunshine-by-us.com\/?p=2540"},"modified":"2026-02-15T17:46:29","modified_gmt":"2026-02-15T22:46:29","slug":"waterfront-grill","status":"publish","type":"post","link":"https:\/\/sunshine-by-us.com\/index.php\/2026\/02\/15\/waterfront-grill\/","title":{"rendered":"Waterfront Grill"},"content":{"rendered":"


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Waterfront Grill – Steak Platter<\/figcaption><\/figure>\n

Located right on the bayou, Waterfront Grill has been a Monroe, Louisiana institution for over 25 years. Known for its “upscale yet casual” atmosphere, this family-owned spot skips the frying pan to focus on high-quality, char-grilled favorites and fresh seafood.<\/span><\/p>\n

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Waterfront Grill – Snapper Plate<\/figcaption><\/figure>\n

Our kitchen highlights quality above all, with hand-cut steaks, beautifully\u00a0prepared seafood, and dishes often topped with our signature Rahkee sauce.\u00a0Favorites like the Catfish DeSiard have gained statewide attention, and in 2002\u00a0the Weems family – founders Don and Sam, along with Don’s son Clay – were honored as Louisiana’s Restaurateurs of the Year.<\/span><\/p>\n

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Waterfront Grill – Oysters Weemo<\/figcaption><\/figure>\n

\u200bHoused in a historic 1930s building once known as The Three Mile Inn, the space has also served as a WWII NCO Club with a glass-bottom dance floor as well as The Siesta, a beloved college hangout through the 1990s. After purchasing the building in 1996, the Weems family transformed the property into the restaurant you know today, with an expansion in 2003 to include a West Wing and the bayou-side deck.<\/span><\/p>\n

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Waterfront Grill – Shrmp Po Boy<\/figcaption><\/figure>\n
Experience the Bayou Like a Local<\/strong><\/span><\/em><\/div>\n