{"id":3941,"date":"2026-03-05T18:29:51","date_gmt":"2026-03-05T23:29:51","guid":{"rendered":"https:\/\/sunshine-by-us.com\/?p=3941"},"modified":"2026-03-05T18:30:14","modified_gmt":"2026-03-05T23:30:14","slug":"swiss-baked-trout","status":"publish","type":"post","link":"https:\/\/sunshine-by-us.com\/index.php\/2026\/03\/05\/swiss-baked-trout\/","title":{"rendered":"Swiss Baked Trout"},"content":{"rendered":"


\n

\"\"<\/a>
Swiss Baked Trout<\/figcaption><\/figure>\n

Swiss Baked Trout is a classic dish that typically features fresh trout fillets topped with a mixture of Swiss cheese, mushrooms, and white wine.\u00a0 Trout fillets, grated Swiss cheese, mushrooms, onions, and dry white wine or vermouth. The fish is usually seasoned and baked first with aromatics like onions and mushrooms. A combination of Swiss cheese and breadcrumbs is added halfway through baking to create a golden, melted crust.<\/span><\/p>\n

Servings: 2<\/span><\/p>\n

INGREDIENTS<\/span><\/p>\n

    \n
  • \n
      \n
    • \n
        \n
      • 4 -9 inches trout, cleaned<\/span><\/li>\n
      • 2 tablespoons onions, minced<\/span><\/li>\n
      • 2 tablespoons parsley, minced<\/span><\/li>\n
      • 1\u20443 cup mushroom, finely chopped<\/span><\/li>\n
      • 1\u20442 cup butter, melted<\/span><\/li>\n
      • 1\u20444 cup dry vermouth or 1\/4 cup white wine<\/span><\/li>\n
      • 1\u20444 cup dry breadcrumbs<\/span><\/li>\n
      • 1\u20444 cup swiss cheese, grated<\/span><\/li>\n
      • paprika<\/span><\/li>\n
      • salt and pepper, to taste<\/span><\/li>\n<\/ul>\n<\/li>\n<\/ul>\n<\/li>\n<\/ul>\n

        STEPS<\/span><\/p>\n

        1) Preheat oven to 400 degrees.<\/span><\/p>\n

        2) Grease shallow baking pan.<\/span><\/p>\n

        3) Mix onion, parsley and mushrooms. Spread out in bottom of baking pan.<\/span><\/p>\n

        4) Salt and pepper trout, inside and out.<\/span><\/p>\n

        5) Lay trout on top of vegetables.<\/span><\/p>\n

        6) Pour 1\/4 cup of butter over trout and cover with baking pan with foil.<\/span><\/p>\n

        7) Bake for 15 minutes.<\/span><\/p>\n

        8) Remove from oven and sprinkle bread crumbs, swiss cheese on top.<\/span><\/p>\n

        9) Pour the other 1\/4 cup of butter and dry vermouth over bread crumbs and swiss cheese.<\/span><\/p>\n

        10) Sprinkle with paprika.<\/span><\/p>\n

        11) Cover with foil again and place in oven and bake another 10 minutes.<\/span><\/p>\n

        12) If you would like to brown the crumbs, place under broiler for a few seconds.<\/span><\/p>\n

         <\/p>\n","protected":false},"excerpt":{"rendered":"

        Swiss Baked Trout is a classic dish that typically features fresh trout fillets topped with a mixture of Swiss cheese, mushrooms, and white wine.\u00a0 Trout fillets, grated Swiss cheese, mushrooms, onions, and dry white wine or vermouth. The fish is usually seasoned and baked first with aromatics like onions and mushrooms. A combination of Swiss […]<\/p>\n","protected":false},"author":2,"featured_media":3943,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"cybocfi_hide_featured_image":"yes","footnotes":""},"categories":[35,31],"tags":[36,32],"class_list":["post-3941","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-old-time","category-seafood","tag-old-time","tag-seafood"],"_links":{"self":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/3941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/comments?post=3941"}],"version-history":[{"count":2,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/3941\/revisions"}],"predecessor-version":[{"id":3944,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/posts\/3941\/revisions\/3944"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/media\/3943"}],"wp:attachment":[{"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/media?parent=3941"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/categories?post=3941"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/sunshine-by-us.com\/index.php\/wp-json\/wp\/v2\/tags?post=3941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}